Archive for January, 2007

Virginia’s Turkish Party

We were invited to a Turkish-inspired dinner party. We brought a Turkish Carrot Soup and Stuffed Sweet Peppers. Here are the recipes for the Turkish Carrot Soup and the Stuffed Sweet Peppers.

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Avgolemono (Greek Lemon Soup With Oysters)

Today, we prepared a bold lemon soup that was thickened with rice and eggs and punctuated with oysters. We also prepared a milder soup with puréed root vegetables. Here are the recipes for Avgolemono and Root Vegetable Purée Soup. Avgolemono

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